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Racer unfalsent (typowriter16)
Race Number 4448
Date Wed, 15 Nov 2023 08:00:02 +0000
Speed 116 WPM Try to beat?
Accuracy 99.2%
Rank 3rd place (out of 4)
Opponents 2001or21 (2nd place) ralphsully (1st place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)

Typing Review: